Plan de iniciativa empresarial para crear un snack saludable para el cuidado del sistema digestivo de forma innovadora y consciente
| dc.contributor.advisor | Garzón Medina, Carolina | |
| dc.contributor.advisor | Neme Chaves, Samir Ricardo | |
| dc.contributor.advisor | Posada Gómez, Gustavo Adolfo | |
| dc.contributor.advisor | Pinzón Pinzón, Angela Liliana | |
| dc.contributor.advisor | Ochoa Hernández, Yesid Alberto | |
| dc.contributor.advisor | Carvajal, Alexander | |
| dc.contributor.advisor | Echavarria Salamanca, Oscar Oswaldo | |
| dc.contributor.advisor | Castillo Castellanos, Diego Fernando | |
| dc.contributor.advisor | Forero Molina, Sara Catalina | |
| dc.contributor.author | Ruiz Guzman, Angie Catherine | |
| dc.contributor.author | Vargas Atehortua, Luisa Fernanda | |
| dc.contributor.corporatename | Universidad Santo Tomás | |
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| dc.contributor.orcid | https://orcid.org/0000-0003-1269-3230 | |
| dc.contributor.orcid | https://orcid.org/0000-0003-2327-4947 | |
| dc.contributor.orcid | https://orcid.org/0000-0001-8916-3890 | |
| dc.contributor.orcid | https://orcid.org/0000-0002-0323-3040 | |
| dc.contributor.orcid | https://orcid.org/0000-0003-0627-366 | |
| dc.contributor.orcid | https://orcid.org/0000-0002-1547-0166 | |
| dc.contributor.orcid | https://orcid.org/0000-0002-6227-1768 | |
| dc.contributor.orcid | https://orcid.org/0000-0002-3020-0690 | |
| dc.date.accessioned | 2026-09-22T12:55:16Z | |
| dc.date.available | 2026-09-22T12:55:16Z | |
| dc.date.issued | 0019-09-26 | |
| dc.description | BiteHaloo by Friends es una iniciativa empresarial orientada al desarrollo de una línea de galletas funcionales elaboradas con ingredientes naturales y exóticos de alto valor nutricional, diseñada para promover el bienestar digestivo y fomentar hábitos de alimentación consciente. El proyecto surge a partir de la identificación de una necesidad real relacionada con las molestias digestivas ocasionadas por el consumo de productos con altos niveles de azúcar e ingredientes artificiales, problemática que representa una oportunidad dentro del creciente mercado de snacks saludables. El objetivo del proyecto es desarrollar una alternativa saludable, accesible y atractiva para consumidores que buscan mejorar su bienestar sin renunciar al sabor y la calidad. Para ello, se formuló una propuesta de valor basada en ingredientes funcionales, sostenibilidad, innovación y educación alimentaria. Como resultado del desarrollo del plan de negocio, se validó la oportunidad de mercado mediante una investigación de consumidores y un análisis del sector, se diseñó un producto mínimo viable con características diferenciadoras y se estructuró una estrategia de marca, producción, comercialización y viabilidad financiera. En conjunto, estos resultados evidencian que BiteHaloo by Friends constituye una propuesta competitiva con potencial de crecimiento e impacto positivo en la salud, la sostenibilidad y el mercado de alimentos funcionales. | |
| dc.description.abstract | BiteHaloo by Friends is a business initiative focused on developing a line of functional cookies made with natural and exotic ingredients of high nutritional value, designed to promote digestive well-being and encourage mindful eating habits. The project arose from the identification of a real need related to digestive discomfort caused by the consumption of products with high levels of sugar and artificial ingredients—an issue that represents an opportunity within the growing market for healthy snacks. The project’s goal is to develop a healthy, affordable, and appealing alternative for consumers seeking to improve their well-being without sacrificing taste and quality. To this end, a value proposition was formulated based on functional ingredients, sustainability, innovation, and nutrition education. As a result of developing the business plan, the market opportunity was validated through consumer research and an industry analysis; a minimum viable product with differentiating features was designed; and a strategy for branding, production, marketing, and financial viability was structured. Taken together, these results demonstrate that BiteHaloo by Friends is a competitive offering with growth potential and a positive impact on health, sustainability, and the functional foods market. | |
| dc.description.degreelevel | Pregrado | spa |
| dc.description.degreename | Profesional en Mercadeo | spa |
| dc.format.mimetype | application/pdf | |
| dc.identifier.citation | Ruiz Guzman, A. C. y Vargas Atehortua, L. F. (2026). Plan de iniciativa empresarial para crear un snack saludable para el cuidado del sistema digestivo de forma innovadora y consciente. [Trabajo de Grado, Universidad Santo Tomás]. Repositoria Institucional. | |
| dc.identifier.instname | instname:Universidad Santo Tomás | spa |
| dc.identifier.reponame | reponame:Repositorio Institucional Universidad Santo Tomás | spa |
| dc.identifier.repourl | repourl:https://repository.usta.edu.co | spa |
| dc.identifier.uri | http://hdl.handle.net/11634/74240 | |
| dc.language.iso | spa | |
| dc.publisher | Universidad Santo Tomás | spa |
| dc.publisher.branch | CRAI-USTA Bogotá | |
| dc.publisher.faculty | Facultad de Mercadeo | spa |
| dc.publisher.program | Pregrado Mercadeo | spa |
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| dc.rights | Attribution-NonCommercial-NoDerivs 2.5 Colombia | en |
| dc.rights.accessrights | info:eu-repo/semantics/openAccess | |
| dc.rights.coar | http://purl.org/coar/access_right/c_abf2 | |
| dc.rights.local | Abierto (Texto Completo) | spa |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/2.5/co/ | |
| dc.subject.keyword | Snacks | |
| dc.subject.keyword | Healthy | |
| dc.subject.keyword | Cookies | |
| dc.subject.keyword | Consumer | |
| dc.subject.keyword | Trends | |
| dc.subject.lemb | Mercadeo | |
| dc.subject.lemb | Salud digestiva | |
| dc.subject.lemb | Sostenibilidad | |
| dc.subject.proposal | Snacks | |
| dc.subject.proposal | Saludables | |
| dc.subject.proposal | Galletas | |
| dc.subject.proposal | Consumidor | |
| dc.subject.proposal | Tendencias | |
| dc.title | Plan de iniciativa empresarial para crear un snack saludable para el cuidado del sistema digestivo de forma innovadora y consciente | |
| dc.type | master thesis | |
| dc.type.coar | http://purl.org/coar/resource_type/c_7a1f | |
| dc.type.coarversion | http://purl.org/coar/version/c_ab4af688f83e57aa | |
| dc.type.drive | info:eu-repo/semantics/bachelorThesis | |
| dc.type.local | Trabajo de grado | spa |
| dc.type.version | info:eu-repo/semantics/acceptedVersion |
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