Diseño de una unidad de almacenamiento y distribución de vino importado en el complejo de la Zona Franca de Bogotá

Abstract

The objective of this project is to design a wine storage and distribution unit in the Zona Franca de Bogotá (ZFB), which is a suitable space for the construction of the supply center for this product and which, by its location, facilitates the circulation of heavy goods and the supply of established large local areas; the warehouse established for this work, has 1200 m2 and a platform that, thanks to its location, will generate a supply for large local, regional and national areas. It delves into industrial architecture with Mies Van de Rohe as its main exponent, based on its architectural principles that were ahead of its time of a futuristic and minimalist architecture, with an interest in materials as an expressive element in his works and the advancement of the international style of the time. It translates the architectural style of Mies Van de Rohe, updating to a contemporary time, but without reproducing the same style, but adapting it as an expressive element in the materials and their components. Having a historical identification of industrial architecture, through functionality as a fundamental factor for the development of the project, this architecture allows to create modern spaces in cold tones and wide spaces inside those favors in the design of the storage and distribution unit. The unit is developed through 3 international typological studies, allowing to identify its formal, functional, technical and urban components, highlighting its fundamental part of storage and location. In order to design the range, it is necessary to use qualitative and quantitative tools to make the best decision based on reliable information, among which it is identified that the storage of the wine must be kept at an adequate temperature, this is achieved by implementing strategies of transversal ventilation and aeration of large roof and little solar reflection to produce shade, which will allow the proper preservation and perception of its components, which leads to an adaptation of the design.