Diferencias demográficas y socioeconómicas asociadas al consumo de bebidas azucaradas en niños y adolescentes Colombianos
| dc.contributor.author | Ramírez-Vélez, Robinson | |
| dc.contributor.author | González-Ruíz, Katherine | |
| dc.contributor.author | Correa-Bautista, Jorge Enrique | |
| dc.contributor.author | Meneses-Echávez, José Francisco | |
| dc.contributor.author | Martínez-Torres, Javier | |
| dc.date.accessioned | 2019-12-17T15:18:31Z | |
| dc.date.available | 2019-12-17T15:18:31Z | |
| dc.date.issued | 2015 | |
| dc.description | Introducción: las bebidas azucaradas (BA) se están convirtiendo en un componente común en las dietas de niños y adolescentes y su consumo se relaciona con factores de riesgo de enfermedad cardiovascular. El objetivo de este estudio fue describir el consumo de BA entre niños y adolescentes colombianos y examinar las diferencias demográficas y socioeconómicas de acuerdo al sexo. Métodos: estudio descriptivo y transversal secundario de la información obtenida en la Encuesta Nacional de la Situación Nutricional 2010 (ENSIN 2010), en 10.373 niños y adolescentes, entre 5 y 17 años. El consumo de BA (bebidas carbonatadas y/o concentrados azucarados), los factores demográficos (sexo, edad, etnia, urbanidad, región y área geográfica) y el nivel sociodemográfico (puntaje de Sisbén) se recogieron por encuesta estructurada. Se establecieron asociaciones mediante la construcción de modelos de regresión logística binaria simple y multivariable. Resultados: a nivel nacional, el 23% de las niñas y el 22,4% de los niños acusaron un consumo de al menos una vez a la semana de BA y se observan diferencias significativas por factores demográficos. En las niñas, los factores asociados a la ingesta de BA (≥ 1 vez/sem) eran las pertenecientes al grupo entre 14 y 17 años de edad [OR = 1,65 (IC95% 1,32-2,06)], las residentes de la región central [OR = 2,42 (IC95% 1,81-3,25)] y las procedentes de las áreas urbanas [OR 1,77 (IC95% 1,42-2,20)]. En los niños, la regresión logística multivariante muestra que los adolescentes entre 14 y 17 años de edad [OR= 1,96 (IC 95% 1,58-2,24)], procedentes de los territorios nacionales [OR = 2,42 (IC95% 1,77-3,32)] y los residentes del área urbana [OR 1,79(IC95% 1,45-2.20)] se asociaron con una mayor probabilidad de consumo de BA. La clase social no se asoció con la ingesta de BA. Conclusiones: el consumo de BA cambia según los factores sociodemográficos estudiados. El Estado podría usar los resultados de este estudio para fomentar la disminución del consumo regular de BA e incentivar el consumo de bebidas saludables (como el agua) entre los niños y adolescentes de Colombia. | spa |
| dc.description.abstract | Introduction: sugar-sweetened beverages (SSB) are becoming a common component in the diets among children and adolescents, and its consumption is associated with an increased risk factors for cardiovascular disease. The aim of the present study was to describe the consumption of sugar-sweetened beverages among Colombian children and adolescents and to examine whether differences by demographic and socioeconomic according to gender. Methods: we used data from the 2010 National Nutrition Survey of Colombia (ENSIN 2010) for 10 373 children and adolescents between 5 and 17 years old. SSB intake was based on intake from regular soda and/ or concentrated drinks. Demographic factors (sex, age, ethnicity, urbanicity, area and geographic region) and socioeconomic level (social class) were collected by structured questionnaire. Associations were established through a multivariate logistic regression. All analyzes were calculated by complex samples. Results: nationwide, 23% of girls and 22.4% of boys drank SSB at least once a week. Differences by demographic factors were observed for SSB consumption. In girls, factors associated with a greater odds for SSB intake (≥ 1 time/week) were aged 14 to 17 years old [OR = 1.65 (95%CI = 1.32, 2.06)], living in the central region [OR = 2.42 (95%CI = 1.81, 3.25)] and urban area [OR = 1.77 (95%CI = 1.42, 2.20)]. In boys, the multivariate logistic regression shows that adolescents aged 14 to 17 years old [OR = 1.96 (95%CI = 1.58, 2.24)], living in the national territories (South) [OR = 2.42 (95%CI = 1.77, 3.32)] and urban area [OR = 1.79 (95%CI = 1.45, 2.20)] were associated with a higher probability of SSB consumption. Social class was not associated with SSB intake.Conclusions: SSB intake varies by certain demographic factors. Government can use findings from this study to tailor efforts to decrease SSB intake and to encourage consumption of more healthful beverages (e.g, water) among Colombian children and adolescents. | spa |
| dc.description.domain | http://unidadinvestigacion.usta.edu.co | spa |
| dc.format.mimetype | application/pdf | |
| dc.identifier.doi | https://doi.org/10.3305/nh.2015.31.6.8986 | spa |
| dc.identifier.uri | http://hdl.handle.net/11634/20371 | |
| dc.publisher.branch | CRAI-USTA Bogotá | spa |
| dc.relation.references | Rippe JM. The metabolic and endocrine response and health implications of consuming sugar-sweetened beverages: findings from recent randomized controlled trials. Adv Nutr. 2013;4(6):677-8. | spa |
| dc.relation.references | Hu, FB. Resolved: there is sufficient scientific evidence that decreasing sugar-sweetened beverage consumption will reduce the prevalence of obesity and obesity-related diseases. Obesity Reviews. 2013;14:606-19. | spa |
| dc.relation.references | Hu FB, Malik VS. Sugar-sweetened beverages and risk of obesity and type 2 diabetes: epidemiologic evidence. Physiol Behav. 2010; 100(1):47-5. | spa |
| dc.relation.references | Malik VS, Schulze MB, Hu FB. Intake of sugar-sweetened beverages and weight gain: a systematic review. Am J Clin Nutr 2006;84:274-88. | spa |
| dc.relation.references | Malik VS, Popkin BM, Bray GA, Després JP, Hu FB. SugarSweetened Beverages, Obesity, Type 2 Diabetes Mellitus, and Cardiovascular Disease Risk. Circulation, 2010;121:1356-64. | spa |
| dc.relation.references | Bray GA, Popkin BM. Dietary sugar and body weight: have we reached a crisis in the epidemic of obesity and diabetes?: health be damned! Pour on the sugar. Diabetes Care. 2014;37(4):950-6. | spa |
| dc.relation.references | Beets MW, Weaver RG, Tilley F, Turner-McGrievy G, Huberty J, Ward DS, Freedman DA. Salty or Sweet? Nutritional Quality, Consumption, and Cost of Snacks Served in Afterschool Programs. J Sch Health. 2015;85(2):118-24. | spa |
| dc.relation.references | Silva P, Duran S. Bebidas azucaradas, más que un simple refresco. Rev. Chil. Nutr. 2014;41(1):90-97. | spa |
| dc.relation.references | Perez-Morales E, Bacardí-Gascón M, Jiménez-Cruz A. Sugar sweetened beverage intake before 6 years of age and weight or BMI status among older children; systematic review of prospective studies. Nutr Hosp 2013;28(1):47-51. | spa |
| dc.relation.references | Gómez-Miranda, LM. Bacardí-Gascón M. Jiménez-Cruz A. Estudios aleatorizados sobre el consumo de bebidas azucaradas sobre la adiposidad en mayores de 13 años. Revisión sistemáica. Nutr Hosp 2013;28(6):1792-6. | spa |
| dc.relation.references | Ziaei S, Contreras M, Zelaya Blandón E, Persson LA, Hjern A, Ekström EC. Women’s autonomy and social support and their associations with infant and young child feeding and nutritional status: community-based survey in rural Nicaragua. Public Health Nutr. 2014;1-12. | spa |
| dc.relation.references | Wijtzes AI, Jansen W, Jansen PW, Jaddoe VW, Hofman A, Raat H. Maternal educational level and preschool children’s consumption of high-calorie snacks and sugar-containing beverages: mediation by the family food environment. Prev Med. 2013; 57(5):607-12. | spa |
| dc.relation.references | Stern D, Piernas C, Barquera S, Rivera JA, Popkin BM. Caloric beverages were major sources of energy among children and adults in Mexico, 1999-2012. J Nutr. 2014;144(6):949-56. | spa |
| dc.relation.references | Rhee JJ, Mattei J, Campos H. Association between commercial and traditional sugar-sweetened beverages and measures of adiposity in Costa Rica. Public Health Nutr. 2012;15(8):1347-54. | spa |
| dc.relation.references | Hirschler V, Buzzano K, Erviti A, Ismael N, Silva S, Dalamon R. Overweight and lifestyle behaviors of low socioeconomic elementary school children in Buenos Aires. BMC Pediatr. 2009;9:17. | spa |
| dc.relation.references | Pereira RA, Souza AM, Duffey KJ, Sichieri R, Popkin BM. Beverage consumption in Brazil: results from the first National Dietary Survey. Public Health Nutr. 2014;27:1-9. | spa |
| dc.relation.references | Mejía-Díaz DM, Carmona-Garcés IC, Giraldo-López PA, González-Zapata L. Nutritional content of food, and nonalcoholic beverages advertisements broadcasted in children’s slot of colombian national television. Nutr Hosp. 2014;29(4):858-64. | spa |
| dc.relation.references | Instituto Colombiano de Bienestar Familiar. Encuesta Nacional de la Situación Nutricional en Colombia. Instituto Colombiano de Bienestar Familiar: Bogotá D.C.; 2010. | spa |
| dc.relation.references | . Rader R, Mullen K, Sterkel R, Strunk R, Garbutt J. Opportunities to reduce children’s excessive consumption of calories from beverages. Clin Pediatr (Phila). 2014; 53(11):1047-54. | spa |
| dc.relation.references | Ribeiro R, Lotufo P, Lamounier J, Oliveira R, Soares J, Botter D. Fatores adicionais de risco cardiovascular associados ao excesso de peso em crianças e adolescentes. O estudo de Belo Horizonte. Arq Bras Cardiol. 2006;86(6):4-18. | spa |
| dc.rights | Atribución-NoComercial-CompartirIgual 2.5 Colombia | |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/2.5/co/ | |
| dc.subject.keyword | Carbonated Beverages | spa |
| dc.subject.keyword | Socioeconomic | spa |
| dc.subject.keyword | Children | spa |
| dc.subject.keyword | Adolescents | spa |
| dc.subject.keyword | Related factors | spa |
| dc.subject.proposal | Bebidas carbonatadas | spa |
| dc.subject.proposal | Factores sociodemográficos | spa |
| dc.subject.proposal | Niños | spa |
| dc.subject.proposal | Adolescentes | spa |
| dc.subject.proposal | Factores asociados | spa |
| dc.title | Diferencias demográficas y socioeconómicas asociadas al consumo de bebidas azucaradas en niños y adolescentes Colombianos | spa |
| dc.type.category | Generación de Nuevo Conocimiento: Artículos publicados en revistas especializadas - Electrónicos | spa |
Archivos
Bloque original
1 - 1 de 1
Cargando...
- Nombre:
- Diferencias demográficas y socioeconómicas asociadas al consumo de bebidas azucaradas en niños y adolescentes Colombianos.pdf
- Tamaño:
- 481.16 KB
- Formato:
- Adobe Portable Document Format
- Descripción:
- Artículo SCOPUS
Bloque de licencias
1 - 1 de 1
Cargando...
- Nombre:
- license.txt
- Tamaño:
- 807 B
- Formato:
- Item-specific license agreed upon to submission
- Descripción:

